Why has the price of green coffee skyrocketed in the last two years?
The rising cost of living is something that is on everyone’s mind at the moment. The aftermath of the pandemic, war in Europe, and a host of other factors have...
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Unlock the True Flavour of Your Coffee with the Best Water Filter for Your Coffee Machine
Coffee is a beloved drink that is enjoyed by millions of people around the world. However, many coffee enthusiasts may not realize that the quality of the water used in...
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Maximizing Profit and Quality with the Right Coffee Machine for Your Coffee Shop
As coffee roasters and coffee shop owners, we understand that the quality of coffee is everything. It's what keeps customers coming back for more. But in order to maintain that...
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Coffee Blends vs Single Origin Coffee - Which is the best?
Here at Redber we offer an exciting and ever-growing range of both single origin coffees and coffee blends, but which is better to drink? And do coffee roasters favour blends...
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Cold Brew Coffee VS Iced Coffee - How are they different?
During beautiful balmy summer days cold brew coffee is a delicious and welcome refreshment. Cold brew coffee and iced coffee have taken the coffee market by storm and is the...
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Making an espresso coffee with ROK Espresso GC
We have been fans of ROK for many years, more-so after ROK's creative director Patrick Hunt's visit to our roastery on a snowy day back in 2019. I have to...
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Coffee of the Month May 2022 - Peru Andino Red Honey
A beautiful coffee for the start of summer with notes of juicy blackberries, ripe mangoes, chocolate and candyfloss! The San Ignacio Province sits at the top of the Cajamarca region...
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Platinum Jubilee Blend
It’s finally here! The Queen’s Jubilee! For this momentous occasion, The Queens Platinum Jubilee, we decided to reach out to you, our wonderful customers, for your ideas & suggestions on...
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CUSTOMER SPOTLIGHT: Studio Venues (Birmingham, Manchester, Leeds and Glasgow)
We are so excited to introduce you to one of our loyal customers, Studio Venues! Studio offer events, meeting and training spaces perfect for any group of colleagues looking for...
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Coffee of the Month April 2022 - Costa Rica Amapola Tarrazu
Crossing the picturesque passes just south of the Central Valley, we uncover Tarrazú. The word "Tarrazú" itself is derived from the ancient Huetar Indian tribe that once inhabited this zone....
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Roast Profiling Explained: How Coffee Roast Levels Affect Flavour
One of the most important factors that determine the taste of coffee is the degree to which the coffee beans are roasted. Here at Redber we use the roast profiles Medium,...
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The Redber Guide To Filter Coffee
With many different brewing methods out there, it’s sometimes difficult to find the perfect brew method to suit you. Filter coffee is quite an underrated brewing method that provides exceptional...
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Coffee of the Month March 2022 - Kenyan Peaberry
Kenya’s coffee industry made up of many small farms and co-operatives which collectively produce a very characteristic coffee style. Despite grower discontent and urban encroachment on prime coffee lands, Kenya...
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Customer Spotlight : The Manor At Elstree
Our customer spotlight for this edition is a wonderful hotel called The Manor at Elstree. A stunning two AA Rosette private dining & hotel venue set in the outskirts of...
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Coffee of the Month February 2022 - Mexico Finca Teresa
Finca Teresa is owned and operated by Jorge Estevez. It is located in La Concordia, Chiapas, with 150ha of the farm belonging to the biosphere reserve 'El Triunfo'. The farm is...
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Platinum Jubilee Blend Competition
We are delighted to be hosting our own Jubilee Blend Coffee Competition in honour of the Queen's Platinum Jubilee! We are searching for the best blend for our Jubilee Blend...
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How to Claim your Free Sample?
If you have received one of our newsletters or other promotional leaflet with a code to redeem your Freebie, you need to do the following: 1. Go to the specific coffee...
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Coffee Of The Month January 2022- Peru Chanchamayo
About Peruvian Chanchamayo Coffee from the Chanchamayo Valley, about 200 miles east of Lima in the high Andes has the best reputation of Peruvian Coffees and this is no exception! Chanchamayo...
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Coffee Of The Month November 2021- Cafe Francais
*** Great Taste Award Winner 2021*** Cafe Francais was created with two aims in mind.Firstly, we wanted a blend that was fully traceable and responsible. These are very important to...
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Introducing Redber's Christmas Blend 2021
In the past few months, I have been working with the roastery team to find those flavours associated with a special time of the year. One that we will all...
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Vegan Pumpkin Spice Coffee Cake
This vegan Pumpkin Spice Coffee Cake is the perfect Autumn treat, enjoy it for breakfast with a hot cup of coffee or tea, or to feed that late night sweet...
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Monsooned Malabar Coffee: Origins, Flavour & Why It’s So Unique
Monsooned Malabar coffee is one of the most distinctive coffees in the world. Low in acidity, rich in body and full of earthy, spicy character, it’s instantly recognisable — and...
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Decaf Coffee Beans: Full Flavour Without the Caffeine
Decaf coffee beans have changed significantly in recent years. Once seen as a lower-quality option, modern decaf coffee now delivers the same flavour, balance and depth as regular coffee. Using...
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Coffee Of The Month September 2021 - Nicaragua Matagalpa
Nicaragua Matagalpa Coffee Tasting Notes: Smooth, rich, sweet coffee with chocolate flavours with subtle notes of orange. Our Nicaragua SHG EP is a coffee that comes from the mountainous northwest...
