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Simply Iced Tea Syrup 2x 1L Bundle - Peach and Passion Fruit & Lemon

SKU PRO-163928-COM
by IBC

Original price £12.59 - Original price £12.59
Original price
£12.59
£12.59 - £12.59
Current price £12.59

One of the most popular flavours around, our Simply's Peach Iced Tea Syrup is perfectly sweet and absolutely delicious. For a super fast drink with a wide profit margin, you need this syrup on your Summer menu.

The combination of fruity sweetness and sour citrus makes Simply's Passion Fruit and Lemon Iced Tea Syrup a must-have. This syrup is fantastic on any Summer menu, and looks great garnished with fresh passion fruit.

Simply's Iced Teas are super easy to use and make the perfect quick refreshment. Perfect throughout Spring and Summer, all you need to do with these syrups is add cold water and you’ve got a delicious, quick serve beverage.

Ingredients:

Peach: Sugar, Water, Glycerine, Concentrated Fruit Juices Reconstituted (Lemon, Peach (10%)), Natural Flavour, Colour: E150a, Black Tea Extract (0.5%), Salt, Preservative: E202

Passionfruit & Lemon: Sugar, Water, Acid: Citric acid, Concentrated Fruit Juices Reconstituted (Passionfruit 5%, Lemon 5%), Natural Flavour, Colour: E150a, Black Tea Extract (0.8%), Salt, Preservative: E202

Suitable for Vegetarians: Yes

Suitable for Vegans: Yes

Typical Nutritional Info: per 100ml

Peach: 

  • Energy: 1275kJ / 300kcal
  • Total fat: 0.0g
  • Saturated fats: 0.0g
  • Total carbohydrates: 75.2g
  • Of which sugars: 54.5g
  • Protein: 0.2g
  • Salt: 0.5g

Passionfruit & Lemon: 

  • Energy: 1181kJ / 278kcal
  • Total fat: 0.0g
  • Saturated fats: 0.0g
  • Total carbohydrates: 68.1g
  • Of which sugars: 65.2g
  • Protein: 0.2g
  • Salt: 0.3g

Storage Info:

Store in dry, cool ambient conditions, away from heat sources and odorous materials.
After opening: Keep container closed. Keep cap area clean and free from syrup residues. Do not refrigerate – crystals may form in the liquid at low temperature.
Shelf life after opening: 12 months

Directions for Use: Add 30ml to 270ml water (1 part syrup to 9 parts water), serve over ice and stir.