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Colombia Cabresto - Medium-Dark Roast

Chocolate
Panela
Caramel

Grown at high altitude in the mountains of Antioquia, this organic Colombian coffee offers a smooth and balanced cup with notes of milk chocolate, panela sugar, and light caramel. Gentle citrus brightness adds freshness, while the creamy body creates a well-rounded coffee with a clean, sweet finish.

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£8.50
Grind
Weight
SKU: ORI-COCAMD-BE250
  • Roast details

    Roast
    Medium Dark
    Acidity
    Low High
    Body
    Light Full
  • Coffee Facts

    • Certification: Certified Organic
    • Quality Grade: Speciality Grade Coffee
    • Region: Antioquia, Colombia
    • Altitude: 1,500 – 2,000 m.a.s.l
    • Variety: Arabica (traditional cultivars)
    • Harvest Period: September – December
    • Processing Method: Washed
    • Traceability: Fully traceable, direct trade model
  • Brewing Suggestions

    Best suited to filter coffee machines, pour-over brewers such as V60, AeroPress, and cafetières, where its balanced sweetness and gentle citrus brightness produce a clean and well-rounded cup.

Colombia Cabresto is organically grown by Lozana Organics Coffee in Antioquia’s mountain region. The fertile volcanic soil, cool climate, and sustainable cultivation practices create a coffee that’s both complex and clean. Fully traceable and ethically produced, it reflects the best of Colombian craftsmanship.

  • 5 stars: 4 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
M
MM (United Kingdom)
Excellent Dark Roast

Excellent dark roast with a rich, smooth flavour and no bitterness. The beans were fresh and made a consistently great cup of coffee. I’ll definitely be buying these again.

c
colombo (United Kingdom)
My favourite

A firm favourite!

J
Jemima (United Kingdom)

Great taste

P
Paul B.
Great coffee

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