Storage Jars

Proper storage of coffee beans is crucial to preserving their freshness and flavour. Here’s how to use storage jars effectively:

1. Choose the Right Jar: Look for airtight jars made of non-reactive materials such as glass or stainless steel. This prevents exposure to air and moisture, both of which can degrade the coffee's quality.
2. Keep Away from Light and Heat: Even in a storage jar, coffee beans should be kept in a cool, dark place, like a kitchen cupboard, to protect them from light and temperature fluctuations.
3. Avoid Frequent Opening: Each time you open the jar, air enters, which can cause the beans to lose freshness. Try to open the jar only when necessary and store smaller amounts in frequently used containers.
4. Consider a Vacuum-Sealed Jar: For the best results, opt for vacuum-sealed jars that remove air after each use, ensuring your beans stay fresh for longer.
5. Avoid the Fridge or Freezer: Coffee beans are porous and can absorb moisture and odours from the fridge or freezer, negatively affecting their taste.

By using the right storage jar and keeping your coffee beans in the proper environment, you can maintain their flavour and aroma for a more satisfying cup of coffee!