Redber
BRAZIL FINCA CACHOEIRA (NATURAL) - Dark Roast Coffee
Milk Chocolate | Hazelnut | CaramelFrom £6.25Unit price /UnavailableRedber
BRAZIL IPANEMA YELLOW CATUAI - Dark Roast Coffee
Caramel | Cream | NutsFrom £5.00Unit price /UnavailableRedber
BRAZIL SANTOS - Dark Roast Coffee
Chocolate | Nuts | CocoaFrom £5.00Unit price /UnavailableRedber
Dark Chocolate | Stone Fruit | NutsFrom £7.00Unit price /UnavailableRedber
CENTRAL AMERICAN DECAF COFFEE BLEND - Medium-Dark Roast Coffee
Chocolate | CinnamonFrom £7.75Unit price /UnavailableRedber
CENTRAL AMERICAN DECAF COFFEE BLEND - Dark Roast Coffee
Chocolate | Warming SpicesFrom £7.75Unit price /UnavailableRedber
Cold Brew Coffee Bundle - Guatemala Antigua & Ethiopian Sidamo Medium-Dark
£11.50£12.50Unit price /UnavailableRedber
COLOMBIA EXCELSO HUILA - Dark Roast Coffee
Chocolate | Orange | BlackcurrantFrom £6.75Unit price /UnavailableRedber
COLOMBIA EXCELSO HUILA - Extra Dark Coffee
Chocolate | Orange | NutsFrom £6.75Unit price /UnavailableRedber
COLOMBIA EXCELSO HUILA - Medium-Dark Roast Coffee
Chocolate | Orange | BlackcurrantFrom £6.75Unit price /UnavailableRedber
COLOMBIA FINCA SOFIA - Dark Roast Coffee
Banoffee | Chocolate | WalnutsFrom £7.00Unit price /UnavailableRedber
COSTA RICA AMAPOLA TARRAZÚ - Dark Roast Coffee
Nuts | Lemon | FloralFrom £7.25Unit price /Unavailable
What is an Espresso?
Espresso is a distinctive brewing method that involves forcing pressurised hot water through finely ground coffee, resulting in a concentrated and flavourful coffee experience. The secret to crafting the perfect espresso lies in the grind size; using finely ground coffee is essential for optimal extraction. This fine grind maximises the surface area of the coffee, enabling the water to extract the full range of flavours and aromas during the brewing process.
How to Grind Coffee for Espresso
Start by selecting high-quality, fresh coffee beans suited for espresso, and use a burr grinder. Aim for about 18-20 grams of coffee for a double shot, grinding just before brewing to preserve the oils and flavours.
The texture should feel slightly powdery and hold together when pinched; if it crumbles easily, it’s too coarse, and if it clumps too much, it’s too fine. Experiment with small adjustments to find the ideal grind size for your taste and espresso machine.
How to make an espresso
To make a delicious espresso, start by measuring out 16-18 grams of ground coffee. Next, firmly tamp the coffee evenly in the portafilter until it's tightly compacted. Attach the portafilter to the espresso machine and engage the pump, allowing it to run for about 25-30 seconds for the ideal espresso extraction time. This ensures a rich and flavourful shot. Once brewed, enjoy your espresso neat for a quick pick-me-up, or add milk to create a creamy latte or cappuccino.
Best Coffee for Espresso
At Redber, we offer a wide selection of coffee beans ideal for espresso enthusiasts.
Some of our customer favourites include the Espresso Taster Pack, perfect for those looking to explore new flavours. The taster pack also makes a perfect gift!
The Monsoon Malabar offers a bold, full-bodied coffee with smoky and earthy notes, delivering a velvety texture and spicy aftertaste. For creamy beverages, Café Français combines rich chocolate, nut, caramel, and a hint of orange, embodying the essence of great espresso. For loves of decaf coffee, our Central American Decaf Blend offers deep notes of dark chocolate and warming spices, with a hint of cinnamon.
Frequently Asked Questions about Espresso Coffees
How is espresso different from regular coffee?
How is espresso different from regular coffee?
Espresso is brewed using a specific method that involves high pressure, producing a thicker consistency and a more intense flavour compared to regular drip coffee.
What grind size is best for espresso?
What grind size is best for espresso?
A fine grind, comparable to table salt, is essential for brewing espresso, as it enables optimal extraction during the brewing process.
If you don't have a grinder, simply select the Espresso Grind option when purchasing coffee beans from us, and we will grind them for you after roasting and just before packing.
How much coffee do I need for a shot of espresso?
How much coffee do I need for a shot of espresso?
A standard single shot of espresso typically requires about 7-9 grams of coffee, while a double shot usually needs around 16-18 grams.
What is crema?
What is crema?
Crema is the golden, frothy layer that forms on top of a freshly brewed espresso shot. It consists of oils and compounds from the coffee, contributing to the overall flavour and aroma.
How long should the espresso extraction take?
How long should the espresso extraction take?
The ideal espresso extraction time is usually between 25-30 seconds. This duration helps achieve a balanced flavour and a good crema.
What should I do if my espresso machine is pulling inconsistent shots?
What should I do if my espresso machine is pulling inconsistent shots?
Inconsistent shots may result from grind size, tamping pressure, or machine calibration. Check the grinder setting, ensure even tamping, and verify the machine is properly maintained.
How do I know if my espresso is properly extracted?
How do I know if my espresso is properly extracted?
A well-extracted espresso should have a rich, balanced flavour, a golden crema on top, and take around 25-30 seconds to brew. If it’s too bitter or sour, you may need to adjust the grind size or extraction time.
Can I use any coffee beans for espresso?
Can I use any coffee beans for espresso?
While you can technically use any coffee beans for espresso, certain blends are specifically designed for espressos. For the best results, browse through our Espresso Coffees to choose one that suits your palate.
How should I store my espresso coffee beans?
How should I store my espresso coffee beans?
To maintain freshness, store your coffee beans in an airtight container, away from light, heat, and moisture. It’s best to grind them just before brewing.
Is espresso stronger than regular coffee?
Is espresso stronger than regular coffee?
Espresso has a more intense flavour and higher concentration of coffee solubles, but it generally contains less caffeine per serving than a standard cup of drip coffee due to the smaller serving size.