Subscribe to our Newsletter & Save 10% on Your First Coffee Order
PERU SAN MARTIN SWISS WATER DECAF COFFEE - Medium-Dark Roast Coffee - Beans / 250g is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
We are currently in the process of moving from Royal Mail to Amazon Shipping as our delivery partner. During this changeover, you may receive tracking notifications from Amazon Shipping.
At Redber, all coffee is roasted to order to ensure maximum freshness. Each bag is labelled with your unique order number. We aim to roast and dispatch orders on the same day they are placed.
Roasting takes place six days a week, Monday to Saturday, with dispatches occurring Monday to Friday. We aim to process all orders by 4:00pm; however, during particularly busy periods, please allow an additional working day in case of a roasting backlog.
Please note: next-day delivery cannot be guaranteed, as all coffee is roasted to order.
All delivery charges include VAT
For orders exceeding 100kg, please contact us for a quotation. If an order is unusually large or heavy, additional delivery charges may apply. Where applicable, we will contact you to confirm any additional costs prior to dispatch.
Once your order has been dispatched, you will receive a confirmation email with your tracking details.
We work with Amazon Shipping, Royal Mail, DPD and DHL. Depending on the service used, tracking updates may be provided by email and, in some cases, by SMS. You can follow your parcel’s progress using the tracking link provided in your dispatch confirmation.
Please allow a short period after dispatch for tracking information to become active.
If you have not received your tracking email, please check your junk or spam folder before contacting us.
If your order arrives damaged or incorrect, please contact us within 24 hours of receipt. We will offer a replacement or a refund where appropriate.
We recommend inspecting your goods before signing for them. If this isn't possible, please sign as ‘unexamined’. Any visible damage should be reported to the delivery driver at the time of delivery.
To help us resolve the issue quickly, please include photographs of the damaged goods when you get in touch.
Under the Consumer Contracts Regulations 2013, you have the right to cancel your order within 14 days of receiving your goods. You will be responsible for the return shipping costs.
To be eligible for a refund, items must be returned unused, in perfect condition, and in their original, unopened packaging. Delivery charges are non-refundable. Please allow up to 14 working days for the return and refund process.
To initiate a return, please contact us at contact@redber.co.uk or call 01483 80 85 80, quoting your order number (found in your order confirmation email and packing slip).
Exemptions from the Right to CancelThe right to cancel does not apply to:
As all our coffee is roasted to order and customised for your chosen brew method, some products may not be eligible for cancellation. This does not affect your statutory rights if a product is faulty or not as described.
Refunds will be issued to the original payment method used. We aim to process all refunds promptly and efficiently.
PERU SAN MARTIN SWISS WATER DECAF COFFEE - Medium-Dark Roast Coffee
Peru San Martin Swiss Water Decaf – Medium-Dark Roast is a smooth and satisfying coffee that’s full of flavour, just without the caffeine. Roasted to a medium-dark level, it brings out rich notes of chocolate, roasted nuts, and a touch of raisin sweetness. It’s a balanced and comforting cup with a medium body and low acidity — and many are surprised to find it’s a decaf at all when tasted blind.
This decaf works well across a range of brew methods — from filter machines and cafetières to moka pots and bean-to-cup machines. Whether you enjoy your coffee black or with milk, this one holds up beautifully. Its smooth character and gentle sweetness make it an easy everyday choice.
This coffee is grown by members of the Sol y Café Co-operative — a group of over 1,000 small farmers from the Cajamarca, San Ignacio, and Jaén regions in northern Peru. The beans are grown high in the mountains at 1,500 to 2,000 metres and include a mix of varieties like Mundo Nuvo, Caturra, Typica, and Catimor. After harvesting, the coffee is carefully graded and sent for decaffeination using the Swiss Water® process — a chemical-free method that gently removes caffeine while keeping the flavour intact.
Store in a dark cool place.
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Freshness Guaranteed!
Learn how to clean your espresso machine group head properly with our step-by-step backflushing guide. Discover how using a professional cleaning powder like Puly Caff or Cafiza removes coffee oils,...
Graham Jones |
Espresso and drip coffee machines offer two very different brewing experiences, each suited to different tastes and routines. Espresso machines use high pressure to produce a small, concentrated shot with...
Petra Jones |
Love espresso but don’t want to invest in a full espresso machine? You’re not alone. Many coffee drinkers want that small, intense, coffee-bar style shot — without spending hundreds (or...
Graham Jones |
Espresso is unforgiving, which means the coffee beans you choose matter more than most people realise. In this guide, we explain why dark and medium-dark roast coffee beans are usually...
Petra Jones |
Not only we are are a passionate team of coffee lovers with a definite sweet tooth. We don’t just love brewing great coffee – we love cooking with it too....
Kiara Maher |
Lelit espresso machines offer something for every type of home barista, from compact single-boiler models to advanced dual-boiler machines with flow control. Known for their Italian build quality and reliable...
Petra Jones |
Coffee processing shapes flavour long before roasting begins. This guide explains washed, natural, honey, and anaerobic coffee processes and how they influence taste, brewing, and machine performance.
Petra Jones |
Colombia Cabresto is a new organic coffee from the mountains of Antioquia, sourced through direct trade with smallholder farmers. Smooth, balanced, and naturally sweet, it offers creamy white chocolate and...
Petra Jones |
Peru San Martin Swiss Water Decaf – Medium-Dark Roast is a smooth and satisfying coffee that’s full of flavour, just without the caffeine. Roasted to a medium-dark level, it brings out rich notes of chocolate, roasted nuts, and a touch of raisin sweetness. It’s a balanced and comforting cup with a medium body and low acidity — and many are surprised to find it’s a decaf at all when tasted blind.
This decaf works well across a range of brew methods — from filter machines and cafetières to moka pots and bean-to-cup machines. Whether you enjoy your coffee black or with milk, this one holds up beautifully. Its smooth character and gentle sweetness make it an easy everyday choice.
This coffee is grown by members of the Sol y Café Co-operative — a group of over 1,000 small farmers from the Cajamarca, San Ignacio, and Jaén regions in northern Peru. The beans are grown high in the mountains at 1,500 to 2,000 metres and include a mix of varieties like Mundo Nuvo, Caturra, Typica, and Catimor. After harvesting, the coffee is carefully graded and sent for decaffeination using the Swiss Water® process — a chemical-free method that gently removes caffeine while keeping the flavour intact.
Grind
Weight
