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Roast details
RoastMedium DarkAcidityLow HighBodyLight Full -
Coffee Facts
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Brewing Suggestions

Kenya Bora Estate beans are sourced from the Iyego Farmers Cooperative washing station, funded by the “Global Coffee Village.” The coffee is grown at altitudes between 1,500 - 1,700 meters, benefiting from Kenya's ideal conditions. The beans are from SL 28, SL 34, and Ruiru 11 varieties, fully washed to maintain their clean and bright profile.
Explore similar coffees: Filter Coffees · Fruity & Floral Coffees · Speciality Coffee
Frequently Asked Questions
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What is Kenya Bora like?
Kenya Bora coffee beans, a medium roast with bright acidity and fruity, balanced flavour. -
Where is Kenya Bora from?
This coffee comes from Kenya and is a medium roast. -
Which brewing methods suit Kenya Bora?
We recommend AeroPress, cafetière and filter / pour-over for this coffee. -
Can I order Kenya Bora as whole bean or ground?
Yes. Choose whole beans or select your preferred grind and we will grind the coffee before packing and dispatching your order. -
When is Kenya Bora roasted?
We roast in small batches at our Surrey roastery and aim to supply your coffee as fresh as possible.




