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Roast details
RoastMedium DarkAcidityLow HighBodyLight Full -
Coffee Facts
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Brewing Suggestions

What Makes Brazil Yellow Catuai Special?
This coffee is grown at Fazenda Rio Verde, part of the renowned Ipanema Coffee estate in Brazil's Serra da Mantiqueira mountains. The combination of high altitude, fertile soils and careful cultivation helps produce coffees known for their sweetness, balance and consistency.
The Yellow Catuai variety is prized for its naturally sweet flavour and smooth body. Using the pulped natural process allows some of the fruit to remain during drying, enhancing the coffee's caramel sweetness, creamy texture and rich nutty character.
The darker roast develops deeper chocolate and roasted nut flavours while preserving the coffee's natural sweetness, making it a smooth and satisfying everyday coffee.
Who Will Enjoy Brazil Yellow Catuai?
This coffee is ideal for customers who enjoy smooth, chocolate-led coffees with natural sweetness and a creamy body. Its balanced profile makes it particularly suited to espresso lovers, bean-to-cup users and anyone looking for a rich Brazilian coffee that is easy to enjoy every day.
Explore similar coffees: Espresso Coffees · Rich & Bold Coffees · Speciality Coffee
Frequently Asked Questions
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What is Brazil Yellow Catuai like?
Rich Brazilian coffee with caramel and roasted nut notes. -
Where is Brazil Yellow Catuai from?
This coffee comes from Brazil and is a dark roast. -
Which brewing methods suit Brazil Yellow Catuai?
We recommend AeroPress, bean-to-cup machines, cafetière, espresso, filter / pour-over and stovetop / moka pot for this coffee. -
Can I order Brazil Yellow Catuai as whole bean or ground?
Yes. Choose whole beans or select your preferred grind and we will grind the coffee before packing and dispatching your order. -
When is Brazil Yellow Catuai roasted?
We roast in small batches at our Surrey roastery and aim to supply your coffee as fresh as possible.









