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FROM THE BLOG

The Perfect Italian Espresso: Beans, Roasts, and Rituals

By Andrea Agostini on May 07, 2024

Ah, espresso. It has a deep, inviting smell and a creamy top that promises rich flavours. It wakes you up with a strong boost of energy. But espresso is more than just ...

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What is the correct temperature for brewing coffee?

By Alex Wardle on May 03, 2024

Ever wondered why your coffee sometimes tastes bitter or weak? It might have to do with the temperature! This blog dives deep into the science of brewing coffee temperature, explaining how it affects flavor extraction. We explore the recommended range (195°F-205°F) and offer insights on adjusting it for different roasts (light vs. dark) and brewing methods (pour-over vs. French press). For coffee enthusiasts seeking to elevate their brewing game, the importance of a gooseneck kettle is highlighted. By mastering temperature control, you can unlock a world of delicious flavor in your daily cup of coffee. So, ditch the guesswork and start brewing like a pro!

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How to get the most out of your Moccamaster filter coffee machine

By Alex Wardle on May 01, 2024

This guide unlocks the secrets to brewing exceptional coffee with your Moccamaster. It emphasizes the importance of three key elements: medium-coarse grind size, filtered water, and fresh coffee beans.

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