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Brazil Yellow Catuai - Medium Roast

Caramel
Nuts
Cream

A classic Brazilian coffee that highlights the natural sweetness of Yellow Catuai beans. Notes of caramel and roasted nuts create warmth and depth, while the medium roast keeps the cup balanced and approachable. The result is a smooth coffee with a creamy texture and a clean, easy-drinking finish.

£8.50
Grind
Weight
SKU: ORI-BRYEME-BE250

  • Roast details

    Roast
    Medium Dark
    Acidity
    Low High
    Body
    Light Full

  • Coffee Facts

    • Country: Brazil
    • Region: Minas Gerais
    • Farm: Fazenda Rio Verde (one of Ipanema’s five farms)
    • Altitude: 800 - 1,350 m above sea level
    • Variety: Yellow Catuai
    • Collection: Handpicking selective
    • Processing Method: Pulped Natural

  • Brewing Suggestions

    Best suited to filter coffee machines, pour-over brewers such as V60 and Chemex, and cafetières, where its caramel sweetness and nutty character produce a smooth and balanced cup.

Redber, BRAZIL IPANEMA YELLOW CATUAI - Medium Roast Coffee Auto renew, Redber Coffee

This coffee comes from Fazenda Rio Verde, one of the farms belonging to Ipanema Coffees in the Serra da Mantiqueira mountains of Minas Gerais. The estate has more than a century of coffee-growing history and is recognised for its commitment to sustainability and environmental stewardship.

Only around 40% of the land is planted with coffee, while the rest remains protected native forest and natural habitat. The Yellow Catuai variety, a hybrid of Mundo Novo and Caturra, is known for its sweetness, balanced acidity, and reliable cup quality.

The coffee is processed using the pulped natural method, where the beans are dried with some fruit mucilage remaining. This process enhances sweetness and body, giving the coffee its smooth caramel and nutty character.

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