Explore the sophisticated world of James Bond with a set of each of these English truffles dressed for the night... The Milk Sea Salt Caramel Truffle is a smooth milk chocolate shell filled with a velvety caramel and a touch of sea salt, covered in powdered sugar. The Milk Hazelnut Cream Truffle With Gold Leaf boasts a delicate milk chocolate exterior filled with a decadent milk chocolate and hazelnut center and adorned with a sliver of edible gold leaf. The Milk Chocolate Truffle features a traditional milk chocolate shell with a creamy vanilla center from Madagascar, lightly dusted with cocoa powder. The box features an elegant black tie design with gilded accents and a gold back.

Ingredients:

Milk chocolate (65%) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), salted caramel (glucose syrup, sweetened condensed MILK, sugar, vegetable fat (coconut oil), salt, butter oil (MILK), emulsifier (mono- and diglycerides of fatty acids), thickener (pectin)), sugar, vegetable fat (sunflower, olive), skimmed MILK powder, HAZELNUTS, cocoa powder alkalized, whole MILK powder, cocoa mass, fat-reduced cocoa powder, icing sugar, cocoa butter, natural flavourings, emulsifiers (sunflower lecithin, rapeseed lecithin), Madagascan vanilla seeds, maize starch, edible gold leaf.
Milk chocolate contains cocoa solids 33.5% minimum, milk solids 20.5% minimum

Allergy Advice: Milk, Soya, Hazelnuts. May also contain traces of other nuts, egg and gluten. 

Suitable for Vegetarians: Yes