KENYA BORA ESTATE - Medium-Dark Roast Coffee


Full-bodied coffee with good aroma and hints of blackcurrant and sweet molasses. 


What you need to know...

  • Flavours - blackcurrant, molasses, citrus
  • Aroma - hints of caramel
  • Body - full-bodied
  • Acidity - bright


Perfect for...

Cafetiere and filter coffees. 


The finer details... 

  • Location:  Kenya
  • Altitude: 1500 - 1700 meters above the sea level
  • Coffee Variety: SL 28 & 34, Ruiru 11
  • Process: fully washed

This coffee is from Iyego farmers coop washing station, funded by a charitable foundation through “global coffee village”. 
Kenya is one of the classic coffee-producing countries of East Africa, well-known for it’s the high quality of its coffees. Currently, the domestic coffee market is liberalizing, and new opportunities for producers are emerging.

Customer Reviews

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