Due to the HUGE success of our first limited edition, small batch, barrel aged brandy cask coffee beans.... we are delighted and very excited to be releasing our next batch...... 

Limited Edition Brandy VS Barrel Aged Coffee 

We have taken our single origin speciality coffee beans and combined them with barrel aged brandy to create an exciting and unique, must have drinking experience!

We’ve used freshly emptied, wet, Brandy VS barrels to age our stunning Guatemala Antigua green coffee beans for 20 weeks.

Our barrels have been hand rolled daily to ensure all the coffee beans come into contact with the barrel.

After aging the green beans we roast them to order to a medium dark profile, which we feel produces the perfect balance of stone fruit, hazelnuts, raisins, and sweet spice leading to a dry, woody finish that will satisfy many tastes. 

PLEASE NOTE: This coffee has been aged for 20 weeks and has absorbed some stunning but STRONG brandy flavours. This coffee is BOLD in flavour yet very tasty! 

These beans are alcohol free, as any alcohol residue from the aging process is evaporated off during roasting. All the brandy you can taste is flavour only.