BRAZIL IPANEMA YELLOW CATUAI - Medium-Dark Roast Coffee
Here at Redber we only Roast to Order - All of our coffees are fresh and never stored!
Creamy and heavy coffee with refined citric acidity and pronounced caramel taste.
What you need to know...
- Flavours - caramel,
- Aroma - nutty
- Body - rich, full, creamy
- Acidity - citric
Filter & espresso based coffees.
The finer details...
- Origin: Brazil
- Region: Minas Gerais
- Farm: Fazenda Rio Verde (one of Ipanema’s five farms)
- Altitude: 800 to 1.350 meters above sea level
- Variety: Yellow Catuai
- Collection: Handpicking selective
- Processing: Pulped Natural
It is prepared from 100% Yellow Catuai cherries harvested from the Fazenda Rio Verde and processed using the pulped natural method.
What is Yellow Catuaí varietal? Yellow Catuaí is a dwarf hybrid of Mundo Novo and Caturra, which was crossbred in Brazil in 1949. Together with Red Catuai, it is a highly resistant cultivar suitable for growing in high altitudes and windy areas. Both Catuais have very refined and clean acidity.
Probably the best coffee I've ever had
Great taste and strong aroma, perfect for a kick start to the day!
Favourite coffee as really smooth taste. Definitely recommend
Really good beans, excellent crema for espresso. A little bit too mild for my taste in a cappuccino or latte. But then I usually have a dark roast or a mix like Santos and java. My brother in law loved them as he prefers a less bold cup of coffee
This is a lovely smooth coffee and would recommend